Hopkins Foodservice Specialists, Inc.

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FYI Newsletters


With her Bachelor of Fine Arts degree, Lynn Hopkins brings to the food service industry the creativity and outlook of an artist.  Uncommon though her background may be among food service designers, chefs, and operations managers, art is a central passion that she shares with the architect.  With her idiosyncratic newsletter, FYI, Lynn delights her readers by connecting the dots that she perceives between the visual arts and poetry, on the one hand, and industry news and food service on the other.

The FYI first premiered in Autumn of 1992 and is currently in its 18th year.  



Display # 
# Web Link Hits
1   Link   Equipped to Delight: Summer 2010
11
2   Link   Defending Foodies From Danger: Winter 2009/10
60
3   Link   Care and Use of Air: Spring 2009
42
4   Link   Hungry Earth: Spring 2008
32
5   Link   Hidden Treasure: Winter 2008
33
6   Link   BIM: Autumn 2007
40
7   Link   The Race for the Heart of Mama Earth: Winter 2006
31
8   Link   A Place to Muse: Spring 2005
32
9   Link   Function, Form, and Frankenwonder: Winter 2004
29